Morinda was used historically
for the digestive, intestinal,
respiratory and immune systems.
It contains unique phytonutrients
and antioxidants.
Phytonutrients nourish the
body’s cells, organs and tissues.
They are also antioxidants fighting
free radical damage caused by
harmful chemicals, pollution
and other free radical generating
processes.
Morinda is also nutrition
for the nervous and structural
systems, especially for joint
health, for skin health and
for promoting a general feeling
of well being.
Morinda is commonly known
as Noni in Polynesia and other
tropical parts of the world,
and has been used for centuries
because of it's wider sphere
of benefits.
Nutritional benefits for:
- Immune function.
- Joint health and mobility.
- Female reproductive
system.
- General well being.
- Proper digestion.
Also availabe in liquid form
but this one is only extracted
from the fruit. Morinda
liquid (Noni)
Each nutrient in this formula
has been carefully selected
to provide maximum nutrition.
See precautions below please.
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